Red Velvet Cheesecake
Product Id: 1138
What could be better than a combination of 1/2 kg Red Velvet Cake and creamy Cheesecake? Absolutely nothing! This decadent dessert creation looks stunning and tastes even better — a true showstopper for any celebration or sweet craving.Beware: once you start indulging, it’s nearly impossible to stop! Treat yourself or surprise your loved ones with this irresistible cake duo that blends the rich flavors of red velvet with the smooth, luscious texture of cheesecake.
Product Contains:
Flavour: Red Velvet
Shape: Round
Type: Cream Cake with Cheesecake Layer
Toppings: Cream Cheese Frosting, Red Velvet Crumbs
Net Quantity: 1
Ingredients: Flour, Caster Sugar, Milk, Baking Powder, Baking Soda, Butter, Cocoa Powder, Cream Cheese, Fresh Cream, Vinegar, Red Food Coloring, Vanilla Extract
Allergens: Milk, Wheat (Gluten)
Care Instructions
🍰 How to Care for Your Cake
- 1. Handle with Care
Carry the cake box flat and steady. Avoid tilting or shaking to preserve the decoration. - 2. Storage Guidelines
- Cream Cakes: Store in the refrigerator and consume within 24 hours.
- Fondant Cakes: Keep in a cool, dry place. Avoid refrigeration unless advised, as moisture can affect the design.
- Fresh Fruit Cakes: Refrigerate immediately and consume within 24 hours.
- 3. Serving Tips
Bring the cake to room temperature (20–30 minutes) before serving for the best texture and taste. - 4. Shelf Life
For freshness and quality, cakes are best enjoyed within 24–48 hours of delivery. - 5. Allergens Notice
Our cakes may contain or come in contact with common allergens like dairy, gluten, and nuts Please consume with caution if allergic.
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